‘DC Veg Week’ is a celebration of all things plant-based in the DMV! Enjoy plant-based delights by indulging in week-long restaurant specials, events, and give-aways. Find your new favorite spot for healthy, sustainable, and fresh cuisine. Read more…

Thank you to our
2024 Participating Restaurants!
Click on the logo to visit the restaurant’s webpage


























Complimentary mimosa pairing with any purchase of the following plant based dishes:
– Mango Flo’rette
– Sassy Potatoes
– Rizzle Dazzle Stuffed Portobello Mushrooms
– Mezze “Not Messy” Platter
See the ‘Mindful Indulgence‘ menu

Bubbie’s Plant Burgers
20% discount with code ‘Veg24’

3 Course Prix-Fixe for $25
Starter: Choice of Harira Soup or House Salad
Main: Choice of Vegan Bowls; Vegetable Quinoa Bowl, Beans & Rice Bowl, Vegan BBQ Beef Bowl, Chile Tofu Bowl
Dessert: Vegan Cheesecake

10% off all combo meals

Spinach & Garlic dosa (lentil crepe) with a choice of veg fillings and chutneys (sauces)

DC Vegan
10% off dine-in food & beverages when mentioning DC Veg Week 2024.
(Discount does not apply to grocery products, bottles of wine, or merchandise)

DC Veg Week exclusive 3 course prix fixe menu that includes Crema de Poblano, Tacos al Pastor or Tlacayo, Mango or Horchata Mousse. See the full menu.

Equinox on 19th
Plant based tasting menu with complimentary fritters & cava sparkling wine

Tofu Bahn Mi Sandwich, Corn and black eyed pea salad

10% off of meal plan orders of $200 or more

4 course plant based prix fixe dinner meal for $59

*Tenleytown location only*
All new three course prix fixe menu designed for DC Veg Week. See more details.

50% off the cookie 6-Pack (one of each flavor) at Alexandria, Reston, and Vienna locations

Omaris Music Bar & Agave Lounge / Shaleafa’s Kitchen
Three course menu ($40)
See the popup menu for Shaleafa’s Kitchen (located in Omari’s)

Vegan Panzanella Appetizer:
Diced Sweet Red Peppers, Tomatoes, Daikon, Zucchini, Celery, Red Onions, w/ a Balsamic Vinaigrette, all atop a bed of Mixed Greens
Vegan Siciliana Special Pizza:
Paradiso Tomato Sauce, Roasted Zucchini, Roasted Eggplant, Caper, Minced Garlic, Oregano, Vegan Mozzarella, Red Sweet Pepper, Red Onion, Topped w/ Citrus Dressed Arugula after cook.

PLNT Burger
Free soft serve ice cream with any $20 purchase in the PLNT Burger app using code ‘DCVEG’

The Potter’s House Café & Bookstore
“Sunrise Scramble Bowl”: tofu scramble, spinach, mushrooms, roasted red peppers, onions, breakfast potatoes, avocado, vegan sausage gravy.

Pow Pow
20% discount with code ‘Veg24’

10% off in-person orders and a brand new cocktail menu

15% off your order which includes cakes, cupcakes, and cookies with code VEG15. This discount is not included in Mother’s Day offerings.

Soussi Restaurant
Bruschetta, Hummus, Mesculin greens, Soussi salad, Veggie Burger

Vegan Vanilla Chantilly Cupcakes

3 course meal ($40) with optional desert + drink pairing.
Course 1 – Beet Pkhaliseasonal pate of roasted beet, minced with walnuts, garlic, coriander and other spices and herbs,
Course 2 – Grilled Seasonal Veggies
georgian-spiced asparagus, peppers, heirloom carrots, yellow squash, zucchini, marinade of sunflower oil & fresh herbs, with red ajika, tomato satsebeli
Course 3 – Vegan Khachapuri
Potatoes, green peas, onions, red ajika, vinegar
Desert – Churchkhela ($8)
Traditional Georgian sweet of walnuts strung on a string and dipped like a candle in thickened grape juice
Drink pairing – ‘Dahlia’ Saperavi (rose)
$11.00 (Glass) $42.00 (Bottle)
free-run saperavi (practically a white), red berries and candied lemon peel
Seasonal Sangria
$13.00
chateau nekresi white, chacha, peach liqueur, mixed fruit & berries

15% off order when you spend $25 or more. Online only with code ‘DCVEG’.

10% off Koshary – Egypt’s national dish!
Thanks to Our Sponsors!


And our Partners!



Events
Saturday May 4, 6:00PM – Rooted3
Influencers, media, and other prominent DMV personalities will mingle over a catered menu of organic eats from Rooted3 with seasonal drinks and the debut of a cokctail menu. Join 2024 DC Veg Week co-chairs Joseph Blair and Bershan Shaw for a night of excellent eats, drinks, and people.

Animal Activation Night
Tuesday, May 7, 6:30PM – Pow Pow Franklin Square
What is happening in DC’s animal protection scene? Hear from the orgs fighting hard for the compassion animals so direly need as we enjoy great food at a DC Veg Week venue.Sustainability Night

BIPOC Mixer
Thursday, May 9, 6:30PM – Binge Bar
Vegan or veg-curious, join the DC Veg Restaurant Week BIPOC Mixer, a vibrant gathering celebrating plant-based cuisine and community connection within the Black, Indigenous, and People of Color (BIPOC) community. Indulge in delectable vegan dishes from Binge Bar, showcasing the diversity and creativity of plant-based cooking and signature non-alcoholic cocktails.

Pizza Party with Effective Altruism DC
Saturday, May 11, 1:00PM – Pizzeria Paradiso Dupont
Join this meetup with the DC Effective Altruism Animal Welfare Group to learn more about “how to do good better”, what the trends are in high-impact animal protection, and to meet like-minded community members.


